Around Town

Things to do, eat, cheer and dance around about.

Are you visible enough when walking Barrie roads?

Streetlights flicker on across Barrie as dusk creeps in earlier each evening, casting long shadows over dog walkers, late-shift workers, and joggers weaving through quiet neighbourhoods. With the autumn sun setting sooner and mornings growing dim, Barrie faces a surge in pedestrian risk. Local police warn that lower visibility isn’t just an inconvenience, but a

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Affordable Bubbly Brings a Festive Spark to Late Summer BBQs

Sunlight dapples the backyard in Barrie, guests gather around the grill, and a chilled bottle of Mimi Grande Réserve Brut Rosé Sparkling promises a refreshingly different kind of BBQ evening. For those who crave a wine that elevates the late summer experience, this affordable, berry-scented bubbly has established itself as the star of the season.

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Pumpkins Face a Chilling Reality as Climate Change Hits Home

Rows of withering pumpkin vines and undersized orange fruit are painting an unsettling picture on Canadian farms this season. Instead of a bounty ready for carving and celebration, many fields now echo the warnings of a warming planet and the toll climate change is taking on Halloween traditions. Canadian pumpkin farmers are grappling with a

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Raise a Glass to the Last BBQs with Flat Rock Twisted Pink Rosé

Sparkling salmon hues fill the glass as the season’s last BBQs beckon in Barrie. Flat Rock’s Twisted Pink Rosé 2024 makes a persuasive case for one final toast under the summer sky, connecting the region’s celebrated wine scene to those cherished late-August afternoons by the grill. Niagara has become a haven for luminous rosés, but

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Deadpool drops by Muskoka Drive-In for a celebrity popcorn adventure

There are moments when the ordinary transforms into the extraordinary—especially when even Deadpool himself shows up for movie night in Muskoka’s star-kissed air. On an unassuming August evening, the Muskoka Drive-In Theatre became the scene where Hollywood and local tradition effortlessly merged, proving that the simple joy of cinema is something everyone craves, no matter

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Gérard Bertrand Languedoc makes herb-seasoned pork unforgettable

Picture a herb-crusted pork roast, aromatic with Provençal herbs, fresh from the oven. Now imagine the transformation when it’s paired with a carefully chosen French red—suddenly, dinner becomes an experience, not just a meal. This is the secret that creative pairings unlock for Barrie’s food lovers, elevating the ordinary into the unforgettable. Creative pairings aren’t

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